Chardonnay Retrospective Dinner
Saturday, March 9th | 5:30pm
To continue our tradition of celebrating and exploring our library wine selection, we've invited Chef Warren K. Ito back to curate a menu around our Chardonnay vintages. We will be sharing a five course meal paired with library Chardonnays dating back more than 20 years. David, Heather, and Eliza will speak on each wine and the processes that make Lucas Chardonnay what is has become today.