Retrospective Dinner Saturday 3/22

The annual retrospective dinner is returning on March 21st and 22nd at 5:30pm. Join us and explore Lucas wines dating back over 30 years. Tickets include pairings of five wines with five courses crafted by chef Parker Estep. Enjoy some light music with your meal as our winemaker guides you through each vintage poured. It will be an evening of wine, stories, excellent food, and special prizes. Tickets sell out very quickly for these events, get yours as soon as you can.

5:30 arrival time, 6:00 seating